Our 1L test still. All our Gin recipes start off in this still. From here, once we're happy it's the 30L still to see how they scale then finally the 220L still.

ABV Testing. As well as our in-house testing we also outsource QA testing to industry experts to ensure we don't just meet the standards, but well and truly exceed them.

Hand labelling our popular 200ml bottles. Every bottle we fill, is triple washed, inspected, filled, corked and labelled by hand.

Fermenter #1, full of local grains for Vodka. We're very existed to be working with a local Juniper grower, and will soon be using Gunnadah grown Juniper in all our Gin's. Along side the local sourced wheat, barley and corn in our Vodkas and Whiskys

#2 Still Head producing high purity spirit. Traditional recipes & methods don't mean old technology. Masters past used the best equipment they could acquire, and so do we. Technology has changed, and knowledge progressed. The very latest equipment with time honoured processes now happily coexist.

New barrels ready to fill. With 70% of the flavour in some aged spirits coming from the barrel, barrel selection and care are key to producing superior products. Some things just can't be left to chance.

Liqueurs: Starting with our high quality Vodka made in house, we select the very best local produce and ingredients from other trusted small businesses to make both traditional liqueurs and local favourites. With a wide range to try, we're sure you'll find one you'll love..

Whisky: Our current releases were placed in American white oak barrels on Tuesday, 20/12/2022. Early in 2025, we moved some of the whisky to French oak barrels. What started as one batch now only shares a birthday, twins they are not. If you ever doubted the barrel influence, here's the proof.

Gin: Our gin starts life as a high quality vodka, but instead of bottling it we introduce juniper, coriander, cardamon, lemon and other herbs and spices, macerating them for a precise time in a temperature controlled environment. We then distil again to make our iconic dry gin.

Vodka

Moonshine: Made in the traditional Appalachian style with local corn, then bottled at 100 proof (50% ABV). Smooth & buttery with a spice finish, Don't say we didn't warn you.

Sessional Releases